A no-frills Italian deli on Catharine Street where the sandwiches are built on real imported ingredients and the walls are covered in Philly memorabilia. The Marie comes with Parma prosciutto, fresh mozzarella, and lemon zest; The Augustine layers capicola, soppressata, and sharp provolone. The chicken cutlets are the thing to know about, selling out by noon on weekends. Call ahead.