A Society Hill Italian institution with an old-world feel that most restaurants only gesture at. The space spreads across a main dining room, a wine cellar room downstairs, and a piano bar where live music plays through the meal. The menu is classic, with dishes like Linguini Vongole and Watermelon Carpaccio with prosciutto, and a five-course chef's tasting is available Wednesday through Sunday for anyone who wants the full spread.
Wine Cellar Experience. A five-course tasting in the private wine cellar, set with candlelight, a rose-petal table, and limoncello after dinner. For two or four guests, three-hour seating.