Circles + Squares

A counter-service slice shop on a residential block in Kensington that has quietly become one of the most talked-about pizza spots in Philadelphia. The menu splits between two formats: 16-inch hand-tossed thin-crust circles and 10-inch Detroit-style squares with well-fermented focaccia dough, caramelized cheese edges, and dough that's an inch thick but somehow airy inside. The buffalo chicken square and the cheesesteak square with fried onions and pickled peppers are worth planning around.